{"id":3003,"date":"2022-04-13T18:33:31","date_gmt":"2022-04-13T16:33:31","guid":{"rendered":"https:\/\/sansebastianveganfood.com\/?post_type=avada_portfolio&p=3003"},"modified":"2022-04-13T18:33:31","modified_gmt":"2022-04-13T16:33:31","slug":"kenji-sushi-bar","status":"publish","type":"avada_portfolio","link":"https:\/\/sansebastianveganfood.com\/es\/restaurante\/kenji-sushi-bar\/","title":{"rendered":"Kenji Sushi Bar"},"content":{"rendered":"

Restaurante japon\u00e9s<\/p>\n<\/div>

Atr\u00e1s<\/a><\/p>\n<\/div><\/div><\/div><\/div><\/div>

Direcci\u00f3n.<\/strong> Calle Mayor, 4<\/span>, Donostia<\/p>\n

Tel\u00e9fono.<\/strong> \u00a0<\/span>943 43 42 50<\/span><\/p>\n

Web.<\/strong>\u00a0http:\/\/www.kenkosushi.es\/<\/a><\/p>\n<\/div><\/div><\/div>

Este japon\u00e9s ubicado en la Parte Vieja donostiarra ofrece varias opciones veganas aunque no est\u00e1n as\u00ed indicadas en carta. Disponen de ramen vegano,\u00a0 tempura de verduras (ojo, la salsa que suelen usar no es vegana, hay que avisar), hosomakis de aguacate y futomaki vegetariano (es vegano). Ocasionalmente tienen tambi\u00e9n mochis veganos de postre. El local no es grande, pero s\u00ed\u00a0 muy acogedor. Tiene una mesa en el interior, se puede consumir\u00a0 sentados en varias barras dispuestas en el bar y tambi\u00e9n tienen mesas en el exterior. Si te gusta el sake, tambi\u00e9n tienen una estupenda oferta.<\/span><\/p>\n<\/div><\/div><\/div><\/div><\/div>

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Restaurante japon\u00e9s<\/p>\n","protected":false},"author":2,"featured_media":2996,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"portfolio_category":[],"portfolio_skills":[],"portfolio_tags":[58,113,107],"class_list":["post-3003","avada_portfolio","type-avada_portfolio","status-publish","format-standard","has-post-thumbnail","hentry","portfolio_tags-oriental","portfolio_tags-parte-vieja","portfolio_tags-terraza"],"acf":[],"_links":{"self":[{"href":"https:\/\/sansebastianveganfood.com\/es\/wp-json\/wp\/v2\/avada_portfolio\/3003","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sansebastianveganfood.com\/es\/wp-json\/wp\/v2\/avada_portfolio"}],"about":[{"href":"https:\/\/sansebastianveganfood.com\/es\/wp-json\/wp\/v2\/types\/avada_portfolio"}],"author":[{"embeddable":true,"href":"https:\/\/sansebastianveganfood.com\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sansebastianveganfood.com\/es\/wp-json\/wp\/v2\/comments?post=3003"}],"version-history":[{"count":1,"href":"https:\/\/sansebastianveganfood.com\/es\/wp-json\/wp\/v2\/avada_portfolio\/3003\/revisions"}],"predecessor-version":[{"id":3010,"href":"https:\/\/sansebastianveganfood.com\/es\/wp-json\/wp\/v2\/avada_portfolio\/3003\/revisions\/3010"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sansebastianveganfood.com\/es\/wp-json\/wp\/v2\/media\/2996"}],"wp:attachment":[{"href":"https:\/\/sansebastianveganfood.com\/es\/wp-json\/wp\/v2\/media?parent=3003"}],"wp:term":[{"taxonomy":"portfolio_category","embeddable":true,"href":"https:\/\/sansebastianveganfood.com\/es\/wp-json\/wp\/v2\/portfolio_category?post=3003"},{"taxonomy":"portfolio_skills","embeddable":true,"href":"https:\/\/sansebastianveganfood.com\/es\/wp-json\/wp\/v2\/portfolio_skills?post=3003"},{"taxonomy":"portfolio_tags","embeddable":true,"href":"https:\/\/sansebastianveganfood.com\/es\/wp-json\/wp\/v2\/portfolio_tags?post=3003"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}